from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Explore the Chatori Gali Al Karama menu featuring fresh, crispy jalebis, flavorful chaats, rich shorbas, and refreshing Indian beverages. Enjoy authentic Delhi street food and festive sweet gift trays in Dubai’s Al Karama.
Chatori Gali Al Karama is a vibrant culinary gem nestled in Dubai’s Al Karama district, offering an authentic taste of North Indian street food. The menu is a delightful journey through classic chaats like Samosa Chaat and Dahi Bhalla, each bursting with fresh, tangy chutneys, creamy yogurt, and perfectly balanced spices that awaken your palate. Their jalebi, famous for being freshly made at a live counter, captivates with its crisp texture and ideal sweetness—truly a standout treat according to enthusiastic patrons.
Sweet lovers will find bliss in rich Bengali desserts such as Rasmalai and Rasgulla, or more indulgent offerings like Malpua Rabri. Additionally, exclusive Diwali sweet gift boxes provide a luxurious array of traditional delicacies, making it perfect for celebrations. With impressive reviews highlighting genuine flavors and attentive service, Chatori Gali offers a fresh, authentic street food experience that excites taste buds and honors Indian culinary heritage.
A few dishes from the current card — tap any shot to view larger.
Kulchas with butter
Kulchas plain
Chopped garlic naan
Butter naan
Makke ki roti made of cornmeal
Missi ki roti
Plain naan
Long and round roti soft and thin.
Fresh on order made tandoori roti
Yellow corn based roti.
Chur Chur naan is a slight crushed naan
Laccha paratha a swizz roll inspired north inidan style paratha.
Special Tawa paratha
Punjabi samosa crushed and topped with creamy yoghurt, chutney's and spices or choley, chopped veggies and spices. Dahi
Aerated lentil balls, topped with creamy yoghurt, chutney's, spices and assorted garnishing.
Mix lentil fritters topped with raddish, mint chutney and spices.
Spinach fritters topped with creamy yoghurt, chutney's, spices and assorted garnishing's
Bread pakodas stuffed with potato filling, served with mint and tamarind chutney
Bolied American corn mixed with chopped veggies and Indian spices.
Large sized puri topped with creamy yoghurt, chutney's, spices and assorted garnishings.
Deepfried fritters made with paneer.
Delhi styled fried potato mixed with mint chutney and spices.
Crispy papdi's fried dough wafer's topped with creamy yoghurt, chutney's, spices and assorted garnishing.
Ghewar based chaat topped with sweet, savoury sauce dahi and chaat masala powder.
Crispy potato filled samosa served inside soft pav with chutneys.
Flattened rice cooked with peanuts, green peas, potatoes and spices.
Homestyle Nachos topped with creamy yoghurt, chutney's, spices and assorted garnishing's.
Crispy dough wafers topped with potato mix, sev namkeen and tamarind chutney.
Sooji puris topped with creamy yoghurt, chutney's, spices and assorted garnishings.
2pcs of crispy flaky Indian puff pastry filled with a hearty mix of dried lentils, spices, and served with mint and tamarind chutney's.
2 pcs of Punjabi samosa's, filled with potato stuffing, served with mint chutney and tamarind chutney.
Tortilla chips topped with bhaji, chopped onion, tomato and spices.
Hearty mix veggie fritters
Indian savoury lentil pancake, stuffed with paneer mix and spices and served with mint and tamarind chutney's.
Non-sweetened jalebi topped with all the chaat goodness
Crispy kachoris crushed and loaded with spicy potatoes, tangy chutneys, yogurt and crunchy sev
Delhi style aloo tikki, topped with creamy yoghurt, chutney's and spices or choley, chopped veggies and spices.
Spiced potato sandwich.
Sweet lassi
Satisfy your cravings with our creamy mango lassi, blended with fresh yogurt and luscious mangoes for the perfect sweet and tangy treat!
Fresh broccoli marinated in tandoori spices and grilled to smoky perfection.
Soft soya chaap cooked in rich Peshawari spices for a flavorful delight.
Kebab made of mixed veggies.
Paneer mixed, hung curd and Indian spices
Delicate paneer seekh kebabs blended with creamy spices and grilled till tender
Tandoori roasted potatoes, stuffed with paneer and vegetables, nuts and marinade with chefs special marination.
Soya chaap grilled in tandoor with cream, cheese and malai.
Cottage cheese cubes marinated with chefs special spices cooked in tandoor.
Paneer cubes marinated in fresh green herbs and spices, grilled to perfection.
Flat dumpling made of corn, flavoured with garam masala, cooked on mahi tala.
Spiced vegetable mixture shaped onto skewers and grilled to perfection.
Chef's signature marination.
Soft paneer cubes marinated in creamy malai and mild spices grilled to perfection
Cubed paneer dressed in Indian pickle flavor.
Smoky and spiced paneer tikka roasted in traditional bhatti style
Slow cooked with in aromatic spices, tender and juicy.
Delicious savory crisp snack made with gram flour, coriander leaves, peanut, and spice served with green chutney.
Classic lucknow kebab which melts in mouth
Fresh broccoli marinated in creamy malai and mild spices and grilled to perfection.
Our innovation and a signature item. Chef's special spicy marinated layered over a barrel of mushrooms, stuffed with paneer mix.
Chickepeas cooked with thick gravy and spices.
Comforting arhar yellow lentil tempered with garlic and indian spices.
Paneer, green peas and fresh fenugreek cooked in a creamy, mildly spiced gravy.
Spinach stuffed cottage cheese dumplings immersed in spinach based gravy temepered with spices.
A classic spicy soya tikka masala from the valley of Kashmir with soya chaap.
An Array of fresh vegetables cooked with aromatic spices a traditional rajasthani delicacy served with crispy papad.
Sweet and savoury pumpkin subzi cooked with Indian herbs and spices.
Cottage cheese and fresh green peas cooked with spices and rich gravy of onion and tomato.
Rich and creamy tomato-cashew gravy with tender paneer cubes and aromatic spices.
Fresh cottage cheese in a spinach based gravy tempered with spices.
Potatoes cooked in thick, spicy tomato gravy in a handi earthen pot
Achaari style aloo sabzi
Roundles of mashed potatoes and paneer stuffed with cheese, nuts and raisins, cooked with rich cashew gravy
Fresh cottage cheese immersed in rich and semi sweet tomato based gravy tempered with spcies.
Vegetarian version of Butter Chicken made with real plant based protien.
Fresh cottage cheese stir fried and tossed with tomato, onions, green peppers and spices.
Gram flour dumplings in yoghurt and tomato gravy.
Prepare cooked rustic spinach with spices for a simple, earthy flavor.
Crispy and thinly sliced potatoes cooked with aromatic spices in a semi dry style.
Rich and hearty yellow lentils cooked with traditional spices for a rustic flavor
Tender potato cubes cooked in a spiced and flavorful tomato onion sauce
Traditional mustard greens cooked with spices for a rich, earthy flavor.
A classic spicy curry from the valley of Kashmir with soya chaap.
Roasted brinjal cooked with onion tomato and spices.
Boiled cubed aloo tossed with masala and tempered in cumin
Shredded paneer tossed with onions, tomatoes and aromatic spices in rich, semi-dry style.
A thick curry made with gram flour and yoghurt, bolied and seasoned with Indian spices, served with pakodas gram flour fried balls in it.
sweet corn cooked in a smoothie spinach based gravy with mild spices.
Soft paneer cubes cooked in a rich, buttery tomato gravy with mild spices
Diced potatoes and florets of cauliflower tossed in onion tomato gravy and green chilies flavored with ginger.
Marinated and deep fried Okra tempered with cumin tossed in a diced onion and tomato based gravy.
Kidney beans in a spicy tomato-based gravy.
White chickpeas in onion and tomato masala gravy
Green lentils cooked with fresh herbs and mild spices for a vibrant, flavorful dish.
Arvi, bhindi, karela cooked on pan.
Smoky grilled paneer cubes simmered in a rich, creamy tomato gravy with aromatic spices
Seasoned fresh veggies tossed in a delicious thick gravy - a veggies delight.
Capsicum with potato stuffing cooked in thick tomato gravy - served almost dry
Split yellow lentils tempered with cumin garlic tomatoes and red chillies.
Creamy black lentil slow cooked with rich butter
Shahi paneer dal makhani Miv veg sabzi Jeera rice Raita 2 laccha paratha or 2 butter naan and rasmalai. Salad achaar papaad
The perfect meal for 1, subzi of the day, yellow dal, rice, 2 phulkas, salad and gulab jamun.
Stir fried noodles, pan fried to perfection.
Assorted crispy vegetables tossed with chilli hoisin and balsamic vinegar.
Thai fried noodles
Fresh Asian greens quickly stir fried with garlic and light soy seasoning.
Soft paneer cubes cooked in a spicy and tangy chilli gravy
Freshly cooked pasta with a rich and creamy basil pesto sauce, finished with Parmesan cheese.
Crispy paneer serve crunchy peanuts and veggies tossed in spicy and sweet kung pao sauce
Mixed vegetables cooked in a spicy and flavorful Schezwan gravy.
Fragrant fried rice tossed with crunchy burnt garlic for a rich, smoky flavor
Fragrant jasmine rice jazzed up with zesty ginger and crunchy capsicum comfort food with a zing
Golden fried crispy cottage cheese fried with peppers and onion
Fragrant fried rice with fresh vegetables and a blend of delicious spices.
Thai Curry with green chilies' and flavour of lemongrass, galangal and kaffir lime, finished with coconut milk and served with steamed rice
Mix vegetable croquettes served with chili and soy and scallion
A vibrant mix of fresh asian vegetables stir fried in a light soy and garlic sauce.
Crispy potato cubes tossed in a spicy and tangy kung pao sauce with peppers and nuts
Thai curry with red chillies and flavour of lemongrass, galangal and kaffir lime, finished with coconut milk and served with steamed rice
Golden crispy potatoes tossed in a sweet and spicy honey chilli glaze.
Wok tossed hakka noodles stir fried with crunchy vegetables and a blend of savory Indo Chinese seasonings
Crispy lotus stem stir fried with bold black pepper and spices.
Deep fried crunchy sweet corn kernels are tossed in spices and sauces
Crispy vegetable dumplings tossed in a tangy and spicy manchurian sauce.
Golden crispy potatoes tossed in a tangy chilly lime seasoning for the perfect kick
Crispy lotus stem tossed in a sweet and spicy honey chilli sauce.
Delhi style matra white peas, chopped veggies , spices served with kulchas and pickle.
2 Pcs dal kachori served with aloo gravy, onion, cucumber, achaar and lime full delhi style.
Stuffed Amritsari kulcha served hot with spicy, flavorful choley.
Your choice of stuffed tawa paratha served with curd and pickle
2 stuffed parathas aloo, mooli, gobhi, paneer served with aloo gravy choley kaddu subzi tamarind chutney and pickle.
Served with Laal Mirch ki Chutney
Bhaji thick sabzi made of smashed veggies served with 2 pav buns and onions.
Tawa Veg subzi served with 3 parathas and onions.
2 Delhi style bedmi pooris served with aloo gravy and pickle.
2 big poori served with aloo gravy choley kadhu sabzi pickle and salad.
Delhi style black choley chickpea gravy, 2 bhaturas and pickle.
Delhi style kathi kebab subzi soya keema gravy served with 2 roomali rotis and onion.
CG special namkeen made of singhada atta and peanuts
A light and crunchy traditional Indian snack made with flattened rice peanuts and aromatic spices Perfect for teatime or as a quick energy boost
Lentil based hot soup.
Warm and comforting soup made with sweet corn and mild seasonings.
Tomato and coriander based hot soup
Bold and spicy Chinese vegetable soup
A tangy and spicy broth with shredded vegetables
Vegetable soup.
Tangy lime, fresh mint and a splash of soda
Hot coffee.
Raw mango based refreshing drink.
Refreshing cold coffee
Betel leaf-flavored shake.
Refreshing drink made of Blue Curacao and sweet soda
Indian beverage with a tangy and sweet flavor.
strong and robust tea that is brewed with loose tea leaves and a blend of spices, such as ginger, cardamom, cinnamon, and black pepper. It is a popular drink in India and is often served with snacks or sweets
Almond based cold drink garnished with dry fruits.
Traditional yogurt-based drink, commonly known as buttermilk.
Cumin tempered rice.
Flavorful basmati rice layered with marinated soya chaap and aromatic spices.
Basmati rice layered with smoky paneer tikka and aromatic spices
Assorted mix vegetable Pulao
Aromatic Veg Biryani made with rice mix veggies and assorted Indian spices.
Sweet and creamy bengali dessert made with cheese dumplings soaked in flavored milk.
Bengali sponge rasgullas
Whole wheat flour, semolina flour, milk, sugar, cardamom pods, green cardamom powder, ghee, reduced-fat milk, evaporated milk, almonds
A rich and indulgent dessert drink made with creamy rabri, faluda sev, rose syrup and nuts for a delightful treat.
Dal makhani and shahi paneer served with stuffed naan achaar and salad
Soya rogan josh served with 2 roomali achaar and salad.
Comfort food 101 - yellow dal, 2 tawa phulkas, jeera rice, salad, and pickle
Kadak chai with maggie combo
Choley and Rice meal
Kashmiri style dum aloo served with 2 Lachha paratha achaar and salad.
Comfort food 101 yellow dal, 2 tawa phulkas, jeera rice, salad and pickle
fried rice tossed with vegetables and vegetarian Manchurian balls in a light sauce
Choley served with 2 lachha paratha, jeera rice, achaar and salad
Rajma red kidney beans gravy jeera rice, salad and papad.
Kadak chai and pakoda combo
Paneer sabzi with 2 lachha parathas, achar and salad.
Comfort food 101. Urad dal jeera rice salad and pickle.
Combo for 1- dal makhani, 2 lachha parathas, pickle and onion
Choley Bhature served with manpasand sweet, lassi achaar and salad.
Saucy noodles with marinated cottage cheese and vibrant vegetables
Kadi pakoda jeera rice salad and papad
Choley Bhature served with manpasand sweet, lassi achaar and salad.
Paneer sabzi of the day with 2 tawa phulkas, jeera rice, achaar and salad
Bhindi do payaza served with 3 paratha achaar and salad
Churchur naan combo served with punjabi chole sliced onion and tomatoes
Rajma raseela served with lachha paratha, jeera rice, achaar and salad
Aromatic veg biryani made with rice mix veggies and assorted Indian spices.
Cheese corn and capsicum grilled sandwich served with green chutney and ketchup
Ggs wrap
Wrap made of chaap in creamy afghani marinade and served with mint chutney.
Vegetable based sandwich served with chutney and ketchup
Cheese grill sandwich served with green chutney and ketchup
Vegetable based grilled sandwich served with chutney and ketchup
Hearty wrap made of delhi's kathi kebab and served with mint chutney.
Wrap made of paneer tikka, served with mint chutney
Vegetable Wrap
Crispy comfort French fries
Corn and spinach based grilled sandwich served with green chutney and ketchup
Paneer tikka stuffed in paratha wraps.
Ghee-roasted atta laddoos sweetened with jaggery and loaded with dry fruits. A true winter classic.
A celebratory classic crisp boondi pearls bathed in lightly spiced sugar syrup
A celebratory classic crisp boondi pearls bathed in lightly spiced sugar syrup
Slow-roasted gram flour blended with desi ghee, set into a soft, melt-in-the-mouth fudge and finished with crunchy dry fruits.
Punjab's winter favorite saag made of fresh mustard leaves served with cornmeal bread, jaggery, raddish and butter
A celebratory classic crisp boondi pearls bathed in lightly spiced sugar syrup
Ghee-roasted atta laddoos sweetened with jaggery and loaded with dry fruits. A true winter classic.
Soft, melt-in-the-mouth rasgullas in a rich jaggery milky syrup topped with crunchy dry fruits. Pure royal winter indulgence
Slow-roasted gram flour blended with desi ghee, set into a soft, melt-in-the-mouth fudge and finished with crunchy dry fruits.
A time-honoured North Indian sweet with a flaky, melt-in-the-mouth centre, deep-fried slow and soaked in fragrant sugar syrup.
Ghee-roasted atta laddoos sweetened with jaggery and loaded with dry fruits. A true winter classic.
Slow-roasted gram flour blended with desi ghee, set into a soft, melt-in-the-mouth fudge and finished with crunchy dry fruits.
Handcrafted gujiyas with a flaky golden crust and a rich khoya dry fruit filling
Tamrind
Vegetable Raita.
Crispy roasted Indian lentil wafers.
In-house signature pickle
Creamy boondi raita, crispy boondi (gram flour pearls) mixed with yogurt and aromatic spices.
In house signature pickle
Assorted mix of Mysore Pak, Boondi Laddoo, Khoya Pista Burfi and Besan Chakki
Assorted mix of Kaju Paan, Kaju Katli, Dry Fruit Burfi and Kaju Jalebi
Assorted mix of Mysore Pak, Boondi Laddoo, Khoya Pista Burfi and Besan Chakki
Assorted mix of Kaju Paan, Kaju Katli, Dry Fruit Burfi and Kaju Jalebi
The perfect paneer meal for 1 paneer subzi of the day, yellow dal, rice, 2 phulkas, salad and gulab jamun
One of a kind, kaju jalebi gifting tray
One of a kind, Fancy Dry Fruit Cake Gifting Tray. Kaju, Almond, Besan, Pista, Gulkand, Anjeer with dry fruits
One of a kind, kaju gulkand gifting tray
One of a kind, Fancy Kaju Apple Gifting Tray
Mouth watering Jalebi rabri yummmm.. and awesome food coupled with great service by Amit Kumar.. a lovely place to dine in and satisfy your the sweet tooth don’t miss jalebi rabri..
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.